Product Details

With Shell

Pistachios with shells are whole nuts encased in a hard outer shell. They are known for their rich, nutty flavor and are commonly enjoyed as snacks or used in cooking and baking.

Specifications:

• Appearance: Small, oval-shaped nuts encased in a beige, hard outer shell that splits open when the nut is ripe.
• Size: Typically 1-2 cm in length.
• Color:
  • Shell: Beige to light brown.
  • Nut: Light green to pale yellow.
• Flavor Profile: Rich, nutty, and slightly sweet with a crunchy texture.
• Aroma: Mild, nutty aroma.
• Moisture Content: Typically less than 8% to ensure freshness and shelf stability.
• Purity: Free from foreign matter, dust, or contaminants.
• Shelf Life: Typically 6-12 months if stored in a cool, dry place away from sunlight.
• Origin: Commonly sourced from the United States (California), Iran, and Turkey.

Without Shell

Pistachios without shells are the edible kernels of pistachio nuts, known for their rich, nutty flavor and versatile use in various culinary applications.

Specifications:

• Appearance: Whole, kernel-shaped nuts without the hard outer shell.
• Size: Typically 1-2 cm in length.
• Color: Light green to pale yellow.
• Flavor Profile: Rich, nutty, and slightly sweet with a smooth, crunchy texture.
• Aroma: Mild, nutty aroma.
• Moisture Content: Typically less than 5% to ensure freshness and shelf stability.
• Purity: Free from foreign matter, dust, or contaminants.
• Shelf Life: Typically 6-12 months if stored in a cool, dry place away from sunlight.
• Origin: Commonly sourced from the United States (California), Iran, and Turkey.