Product Details

Walnuts are prized for their rich, buttery flavor and numerous health benefits. They are available in both shelled and unshelled forms to suit your needs.

Walnuts with Shell

Walnuts with shells are whole, unshelled nuts from the walnut tree (Juglans regia). These nuts are encased in a hard, textured shell, providing freshness and flavor.

Specifications:

• Appearance: Round to oval-shaped nuts with a hard, textured shell.
• Size: Typically 4-5 cm in diameter.
• Color: Light to dark brown shell.
• Flavor Profile: Rich, buttery, and slightly sweet with a hint of bitterness.
• Aroma: Mildly nutty.
• Moisture Content: Typically less than 8% to ensure freshness and shelf stability.
• Purity: Free from foreign matter, dust, or contaminants.
• Shelf Life: Typically 6-12 months if stored in a cool, dry place away from sunlight.
• Origin in India: Commonly grown in Jammu and Kashmir, Himachal Pradesh, and Uttarakhand.

Walnuts without Shell

Walnuts without shells are the edible kernels of the walnut tree (Juglans regia). These shelled walnuts are perfect for a quick snack or for use in a variety of culinary creations.

Specifications:

• Appearance: Halves or pieces of walnut kernels.
• Size: Typically 2-4 cm in length for halves.
• Color: Light brown to tan.
• Flavor Profile: Rich, buttery, and slightly sweet with a hint of bitterness.
• Aroma: Strong, nutty aroma.
• Moisture Content: Typically less than 5% to ensure freshness and shelf stability.
• Purity: Free from foreign matter, dust, or contaminants.
• Shelf Life: Typically 6-12 months if stored in a cool, dry place away from sunlight.
• Origin in India: Primarily sourced from Jammu and Kashmir, Himachal Pradesh, and Uttarakhand.